912001 Liu Bao Tea is made from Grade 1 raw materials, with fine and uniform strips. The tea soup exhibits a clear reddish color, with a faint woody aroma and betel nut fragrance. It has a rich flavor, with a rapid and distinct sweet aftertaste, and a full-bodied mouthfeel. 912001 undergoes significant late-stage transformation, with fast conversion and good quality, making it one of the preferred choices for Liu Bao enthusiasts.

Post Zhong Cha (912001) Aged Liu Bao Tea (2009) 150g first appeared in WWTea 环球茶叶.

Over time, the tea liquor color of Hong Yin Vintage Pu'er Ripe Tea from 2010 has undergone a change, usually presenting a deep red or reddish-brown hue. Under sunlight, the tea liquor shines with an amber gloss, slightly translucent. This deep color reflects the tea's rich and mellow taste and the elegant temperament that has been refined over time.

Packaging: Premium Gift box packaging
Year: 2010
Tea Type: Pu'er Ripe Tea
Specification: 400g / 40 packs x 10g

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【Promotion】

1 BOX RM 128
2 BOX  RM 200 (Normal Price RM 256)

Post Hong Yin – Premium Pu Erh Gift Box (400g) first appeared in WWTea 环球茶叶.

Years： 2010
Pu Erh： Ripe Tea
Weight： 150g

Post Hong Yin – Chen Nian Pu Erh (150g) first appeared in WWTea 环球茶叶.

Product Features:

• Origin Advantage: Carefully selected Xinhui small green tangerines from Guangdong, perfectly blended with Yunnan Pu-erh tea.
• Rich Aroma: The aroma of tangerine is captivating, with the fragrance of Pu-erh tea and tangerine intertwining, leaving a long-lasting aftertaste.
• Complex Flavor: The rich, smooth taste of Pu-erh tea harmonizes with the fresh and zesty flavor of small green tangerine, offering a sweet, refreshing taste with a lingering aftertaste.
• Unique Craftsmanship: Traditional handmade craftsmanship ensures that each small green tangerine is perfectly integrated with Pu-erh tea.
• Gift Packaging: 200g tin packaging, elegant and classy, making it an ideal gift for friends, family, or business occasions.

Brewing Instructions:

1. Take 1 small green tangerine and place it in a tea filter.
2. Place the tea filter over a fair cup (gongdao cup).
3. Slowly pour 90-95°C hot water into the center of the small green tangerine.
4. You can steep the tea multiple times, and each infusion will bring out different layers of flavor and aroma.

Special Promotion:

• 1 tin for RM 168
• 2 tins for RM 268 (Original price RM 336)

Post Xinhui Xiao Qing Gan – 200g (Green) first appeared in WWTea 环球茶叶.

Product Features:

• Origin Advantage: Carefully selected Xinhui small green tangerines from Guangdong, perfectly blended with Yunnan Pu-erh tea.
• Rich Aroma: The aroma of tangerine is captivating, with the fragrance of Pu-erh tea and tangerine intertwining, leaving a long-lasting aftertaste.
• Complex Flavor: The rich, smooth taste of Pu-erh tea harmonizes with the fresh and zesty flavor of small green tangerine, offering a sweet, refreshing taste with a lingering aftertaste.
• Unique Craftsmanship: Traditional handmade craftsmanship ensures that each small green tangerine is perfectly integrated with Pu-erh tea.
• Gift Packaging: 200g tin packaging, elegant and classy, making it an ideal gift for friends, family, or business occasions.

Brewing Instructions:

1. Take 1 small green tangerine and place it in a tea filter.
2. Place the tea filter over a fair cup (gongdao cup).
3. Slowly pour 90-95°C hot water into the center of the small green tangerine.
4. You can steep the tea multiple times, and each infusion will bring out different layers of flavor and aroma.

Special Promotion:

• 1 tin for RM 168
• 2 tins for RM 268 (Original price RM 336)

Post Xinhui Xiao Qing Gan – 200g (Red) first appeared in WWTea 环球茶叶.